Italian Style Peppers
A quick and easy spin on simply sauteing bell peppers by adding Italian breadcrumbs, oregano and garlic.
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Heat oil in frying pan on mid/low heat and add minced/finely chopped garlic
  2. Chop red peppers in large slices, and add to heated oil & garlic in frying pan. Cook for 10 minutes, stirring occasionally
  3. After cooking peppers for 10 minutes, add pinch of salt and oregano, stir to mix. Then add Italian breadcrumbs and stir in. Cook for about 5 to 10 minutes. Avoid overcooking peppers as they will become mushy.
  4. Remove from heat and serve